Hing Wah Chinese Carryout Menu

The menu at Hing Wah Chinese Carryout offers a wide array of flavorful options, covering everything from appetizers to seafood and chef's specialties. Appetizers like Fried Baby Shrimp (15 pieces, $5.50) and Spring Rolls (Mandarin Style, 3 pieces, $3.99) kick off the meal, while side orders such as Crispy Noodles ($2.50) and Cookies (5 pieces, $1.99) provide simple yet satisfying additions. The Luncheon Specials include dishes like Boneless Spare Ribs (L28, $6.99) and Black Pepper Chicken (L31, $7.50). For those craving fried rice, the restaurant serves variations such as Vegetable Fried Rice (FR1, $3.75) and Shrimp Fried Rice (FR5, $5.50). The chow mein options range from Pork Chow Mein (CM3, $5.95) to the House Special Chow Mein (CM6, $6.50). Seafood lovers can indulge in dishes like Large Shrimp with Lobster Sauce (SF4, $10.99) or Kung Pao Shrimp (SF8, $8.25). The Chef's Specialties include tantalizing options like General Tso's Shrimp (CH17, $8.95) and Triple Delights (CH6, $9.50). For a complete meal, the Dinner Combination Platters feature dishes like Shrimp with Lobster Sauce (D23, $9.50) and Sesame Chicken (D25, $8.50). Whether you're in the mood for something spicy, savory, or sweet, Hing Wah offers a flavorful experience across various menu categories.